Whataburger Sweet & Spicy Bacon Burger Prices calories

dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate or potassium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), calcium sulfate, calcium carbonate, ammonium sulfate, sorbic acid or citric acid, soy flour, monocalcium phosphate, soy lecithin, calcium propionate (to retard spoilage). Note: Toasted using bun oil. Manufactured in a facility that uses milk, eggs, and tree nuts. Bun Oil: Soybean oil, soy lecithin, natural and artificial flavor, TBHQ added to protect flavor, beta carotene (color), dimethylpolysiloxane, an antifoaming agent added. Sweet and Spicy Pepper Sauce: Sugar, water, cider vinegar, corn syrup, green jalapeno pepper, apple juice concentrate, tomato paste, contains less than 2% of: food starch modified, salt, red bell pepper*, acetic acid, spice, sodium benzoate and potassium sorbate (as preservatives), konjac gum, xanthan gum. *Dehydrated. Bacon: Bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite). Onion: Diced yellow onions. Beef: 100% USDA-inspected pure beef. Special Seasoning: Salt (yellow prussiate of soda added) and pepper. Small American Cheese: Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), citric acid, artificial color, acetic acid, enzymes, soy lecithin. Monterey Jack Cheese: Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, enzymes, artificial color, soy lecithin. Mustard: Water, vinegar, mustard seed, salt, turmeric, spices, garlic powder, and natural flavors.